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Some people think that genetically modified(GM) crops are a positive development. Others, however, agree that they are potentially dangerous. Discuss both these views and give your own opinion. In modern agriculture, farmers have been improving the quality of crops by engineering of food products. Since then, GM products have been received a great deal of debates. This controversial issue has some people who are against with this technology and some people who agree with it. Cultivating GM crops have has provided significant benefits to farmers. One of the most important ones is that it aids farmers to in yielding greater amounts of crops in terms of addinged useful substances such as vitamins. Also, plants that have been genetically modified not only help farmers to achieve higher yields but also they have diverse impacts on people’s lives. GM products are resistant to pests and bacteria, and as a consequence the nutritional value of these products will be improved. However, some people claim that the GM industry has not been able to prove that they are safe. Actually, these people believe that changing the genetics of products may cause side effects. However, the recent statistics notify consuming these types of foods are is safe and there is no link to new allergies, cancers or other diseases. Moreover, the method used in GM foods reduces the usage of chemicals, so exposure to hazardous illnesses is also reduced. All in all, while there may be obvious benefits to GM crops, they may present potential dangers either. However, based on large numbers of advantages majority of people tend to consume these products and It’s recommended that farmers to keep agriculture insect-resistant to help to reduce food waste.